Products03.01

Products

We supply our clients with fish of the highest quality, frozen on the trawler within minutes of being landed to preserve its freshness and quality and ensure taste and nutritional value.

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Products03.02

Blue Ocean Trade products come packed in strong, 30kg cardboard cartons (each containing 3 x 10kg blocks) or 20kg (monoblock) flat cartons. Our products sourced from Japan and Iceland come landfrozen from quality assured, modern factories, and packed in 15kg or 20kg cartons.

Products03.03

Natural fish stock preservation

We are extremely careful to ensure proper observation of permitted fishing quotas and correct legal compliance, and to enforce sustainability in every aspect of our activities.

We are extremely careful to ensure proper observation of permitted fishing quotas and correct legal compliance, and to enforce sustainability in every aspect of our activities.

We are also active in preventing illegal fishing activities which could harm the marine bioresources, as we recognise that such activities threaten the ecosystem and natural habitat of the fish species on which our partner's trawlers depend.

Logistics and transportation

No matter the size of consignment or its destination, we take care of the logistics for our buyers so we can be certain that the order is received in perfect condition.

From the charter of reefers to the arrangement of containers for delivery, our logistics team plans and manages solutions that are timely and cost effective. Nothing is too much trouble.

Quality assurance

We go to similar lengths to ensure the quality of the product we supply.

We inspect every batch of cargo to check the freshness of the fish, the temperature control and that the size of fish contained are correct.

We carry out these checks when fish is transhipped from trawler to reefer, and then complete surveys at the destination port to make certain that the cargo has arrived safely.

Products03.04

Horse-mackerel

03.04.01

Horse-mackerel

Trachurus trachurus

Grading (W/R)

Whole round, not graded

Catching season

May-December

Mackerel

03.04.02

Mackerel

Scomber colias

Grading (W/ R)

Whole round, not graded

Catching season

May-November

Sardine

03.04.03

Sardine

Sardina pilchardus

Size

S, CS, SS

Grading (W/R)

Whole round, max 18cm

Catching season

May-October

Atlantic Mackerel

03.04.04

Atlantic Mackerel

Scomber scombrus

Grading (W/R)

Whole round, 200-400g, 300-500g, 400-600g, 500+g, 600+g

Catching season

August-October, January-February

Fat content

Min. 18%, max. 31%

Atlantic Herring

03.04.05

Atlantic Herring

Clupea Harengus

Grading (W/R)

Whole round, 125-200g, 200-300g, 250+g, 300+g, 350+g

Catching season

September-March

Fat content

Min. 7%, max. 22%

Hake

03.04.06

Hake

Merluccius merluccius/capensis

Size

Max 50cm

Grading (W/ R)

Whole round, 30-cm and 30+cm

Catching season

All year

Fat content

Min. 3%, max. 10%

Squid

03.04.07

Squid

Loligo forbesii

Size

150-300g

Grading (W/R)

Not graded

Catching Season

All year

Dentex

03.04.08

Dentex

Dentex macrophthalmus

Size

14-21cm

Grading (W/R)

Whole round, not graded

Catching Season

All year

Red Gurnard

03.04.09

Red Gurnard

Chelidonichthys cuculus

Size

Max 30cm

Grading (W/R)

Whole round, not graded

Catching season

All year

Seabream

03.04.10

Seabream

Pagrus major

Size

14-21cm

GRADING (W/R)

14+cm and 17+cm

CATCHING SEASON

All year

John Dory

03.04.11

John Dory

Zeus faber

Size

Max 30cm

Grading (W/R)

Whole round, not graded

Catching Season

All year

95 27 14. 2911 N

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